Prosciutto wrapped Asparagus with a Balsamic Glaze

With everyone jonesin for the weather to warm up so you can get outside, I thought I would share one of my favorite recipes. It’s fresh and easy, and the best thing, you can grill it.

Print It

Prosciutto wrapped Asparagus with a Balsamic Glaze

All you need is

1-Bunch of Asparagus

Prosciutto Ham 

Balsamic Glaze- I use De Nigris

Clean and cut the hard ends off the Asparagus. Brush the glaze on the asparagus, and then wrap 3 at a time in the prosciutto ham. Grill at 350 degrees for about 12 minutes, turning every 3-4 minutes.  Use a fork to test for tenderness, the fork should slide into the asparagus like testing a potato.

Like what you see, Love our blog or subscribe. Thank you

Authored by +Shawna Williams

Never Miss a Post Follow Us by Email Subscribe to Easy Life Meal and Party Planning by Email

PLEASE FOLLOW & SHARE

Tweet