Monday, July 1, 2013

Hot Cheesy Ham & Herb Sandwich

Hot Cheesy Ham & Herb Sandwich by Easy Life Meal & Party PlanningThis is just the best sandwich! It is quick and easy to make, scrumptious & filling! A great lunch or dinner meal. Having an almost empty frig & cupboards forces you to use a little creativity which is exactly what happened the day I came up with this sandwich.  I hate grocery shopping unless I am on a creative food shopping spree and then it is fun. Otherwise, forget it. So this was one of those days when I had limited food items available in my house. I just wanted a sandwich but something different and hot.

I was also tired of the traditional throw it together quick cold sandwich. I wanted a hot sandwich. What I had on hand was ham slices, Hawaiian King Sub Rolls, Cheddar Cheese, Wisconsin Herb Havarti Cheese. The end result was a delectable savory sandwich that was thoroughly enjoyed by the family. This is one of my favorite sandwiches now and I fix it almost weekly.  Hope you enjoy as much as we did!

Print Recipe


4 King's Hawaiian Original Sweet Sub Sandwich Bread
8 medium sliced pieces of ham
4 slices of Wisconsin Herb Havarti Cheese
4 slices of Sharp Cheddar Cheese
Splash of Beano's Original Submarine Dressing (Note: You can make your own olive oil, vinegar and herb dressing)
2 Tablespoons melted butter


Preheat oven to 350 degrees.
Place rolls on a cooking sheet.
Place 2 slices of  ham inside of each sub sandwich roll.
Top ham with thin slices of Herb Havarti Cheese and then add a thin slice of Sharp Cheddar Cheese.
Lightly splash sub dressing on top of ham and cheese.
Melt butter and lightly apply onto top roll.
Cover sandwiches with foil and bake for 15 minutes.
Remove foil and bake an additional 5 minutes.
Note: Time can be adjusted for desired crustiness of bread.

Authored by +Terri Henkels

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